villagenie.blogg.se

The greatest variation we saw was in the tartness or pungent lime flavor, and this is something I’m very passionate about.

I knew that there might be variations in crusts and how it’s presented, but I didn’t know that there would be such disparity in flavor, consistency or toppings. I didn’t actually realize that there were so many variations to key lime pie recipes until we set out on our Florida Keys trip with the intent of trying it everywhere we could. If you start googling, you’ll see lots of varied tales of lime pie and key lime refrigerator pie and sailors making pies… While nobody can decided once and for all where the very first key lime pie recipe came from and who specifically should get the credit, everyone knows that it’s a staple in the Florida Keys and all around the state. I love talking about the history and origins of Key Lime Pie. And my version is just as delicious, although probably not as fancy. Guess what? It was way easier to make than I expected. Nothing is as satisfying after a day of kayaking in the Florida Keys than delicious key lime pie. Publix (the grocery store) sells a really delicious one and nobody feels like they can or need to top it.įor me, after going on a week-long adventure through the Florida Keys and actually trying and testing more than 20 pies, I found the best Key Lime Pie in Key West and the Florida Keys and then had to find a way to recreate it for my own family. And it’s funny, but as you talk to Floridians about key lime pie they really do all seem to love it… but nobody ever makes their own. Even outside of the Florida Keys, key lime pie is truly a Florida staple. We moved to Florida in the Spring of 2020 and immediately started trying different key lime pies. Any person depicted in the stock image is a model.Simple. Before long, your entire house will smell like mouthwatering key lime pie.ĭisclaimer: The stock image is being used for illustrative purposes only, and it is not a direct representation of the business, recipe, or activity listed. Then add a dollop of whip cream to each piece and serve.Īre you already dreaming of how delicious this key lime pie will be? Head to the grocery store to grab your ingredients, and then get to work. First, cut it into eight pieces and put the slices on plates. You might also like: Value Your Trade At Hendrick Honda Bradenton Serving the Pieįinally, it’ll be time to serve the pie. Keep whisking until the cream forms peaks. Take out a stainless steel bowl, add the ingredients, and whisk it all together. You can get your whipping cream ready when your pie is in the refrigerator. After it’s room temperature, put it in the refrigerator. After it’s done, put the pie pan on a cooling rack. Then put the pie back in the oven for 12 minutes. Now, you’ll be ready to pour the filling into the cooled pie shell. Finally, add the remaining lime juice and the grated lime peels. Then pour in half the lime juice and mix it with the other ingredients. Once it’s added, turn the mixer to low speed and combine it with the eggs. Next, you need to add the condensed milk. Stop beating the yolks once they become thick and yellow. First, get out a stand mixer that includes a whipping attachment and use it to beat the egg yolks on medium. You’ll also bake the pie at 350 degrees Fahrenheit. Then place it on a rack to cool.ĭon’t turn the oven off quite yet.

Check it after 10 minutes and remove it once it’s lightly browned. Put the pie plate on the oven’s middle rack and let it bake for 10-12 minutes. Once mixed, press the dough into a 9-inch pie plate. Then gather all the ingredients for the crust and mix them. 1/4 teaspoon of Madagascar pure vanilla extractįirst, preheat the oven to 350 degrees Fahrenheit.If you want that extra flavor, you’ll need to gather: While you don’t have to add the whipping cream as garnish, it adds another layer of deliciousness to the pie. 2 teaspoons of grated lime peels (green portion only).You’ll need the following ingredients to make the filling: The pie filling is what makes this recipe so special. Then you can slice it up and dig into the refreshing flavors.įirst, you need to get the ingredients for the crust. It takes 45 minutes to prepare and another 25 minutes to cook. You can have a slice of the real stuff with this authentic key lime pie recipe. Key West might be quite a ways away, but that doesn’t mean you have to go without authentic key lime pie.